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UPCOMING HOLIDAY BUSINESS HOURS: Monday, January 18: Closed for Martin Luther King Day Monday, February 8, CLOSED for Lundi Gras. Tuesday February 9: CLOSED for Mardi Gras. Normal business hours will resume after each of these holiday closures. Please allow extra time during these periods for delivery.


We are proud to offer our customers

EAT HEALTHY in 2016!

Enjoy 15% OFF individual retail and club store bottles of Chef Paul's Salt-Free Sugar-Free Line of Seasonings.

 Get 20% OFF of the Salt-Free Sugar-Free Gift Pack! 

Offer good through January 31st. 

AS ALWAYS, ENJOY FREE SHIPPING ON ALL ORDERS OVER $40 


Chef Paul Prudhomme's Always Cooking! Cookbook
Chef Paul's most recent cookbook features all of the recipes from Chef Paul Prudhomme's ALWAYS COOKING series currently airing on American Public Television. (Please contact your local PBS station regarding the broadcast of this exciting new series.) Learn how to make Chef Paul's creation, “Turducken” as well as other fantastic recipes such as “Avocado Stuffed Crabmeat Salad”, “Gingersnap Gravy” and “Four Cheese Stuffed Pork Chops.” The cookbook also includes color photographs and cooking tips from Chef Paul Prudhomme. 

Average Review: 
 (3.3 / 5)

Price  Qty
$17.95   

Customers Who Bought This Item Also Bought
 
Customer Reviews
 (5 / 5)
Love your blacked steak magic food is not the same without it
Gregory, May 11th 2014
 (5 / 5)
Recommended by my dietician when I complained about dull tasteless food on a salt free diet. Finally someone who seasons food the way I do and I am Portuguese. Five big stars.
Catherine, May 4th 2014
 (0 / 5)
Chef, been with you in our kitchen since your first book. Your food has kept us together, all these years.That Good Loven you talk about....Yah that too
Dennis & Debra, Jun 24th 2010
 
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